Two wine and book events in Napa Valley during the first week in May. First, at 750 Wines in St. Helena, on Thursday 5 May John Haeger was joined by Smith-Madrone Winery and Stony Hill Vineyard, Spring Mountain neighbors, both of which make excellent dry Riesling in addition to benchmark editions of Chardonnay and Cabernet Sauvignon; and by Eric Sussmann of Radio-Coteau in Sebastopol, whose exceptional dry Riesling from Lew and Joan Platt’s vineyard in the true Sonoma Coast was featured along with the estate wines from Smith-Madrone and Stony Hill in Riesling Rediscovered. In addtition to those wines, dry Rieslings from Dreissigacker in Rheinhessen, Markus Huber in Traisental (Austria) and Weingut Malat (Kremstal, Austria) were also poured. Chick here for the tasting list from this event. The following day, Friday 6 May, John and Master Sommelier Peter Granoff poured a flight of mostly dry Rieslings, mostly from the Mosel, at Oxbow Cheese and Wine Merchant in Napa’s Oxbow Public Market. A few signed copies of Riesling Rediscovered were still available for sale at Oxbow afterwards.